This is why we keep chickens:
Eggs as they should look - 15 December 2008
Howling Duck Ranch did an eggs-ellent (sorry!) post the other day called ‘Crack and sniff: How fresh are your eggs?’ and I agree wholeheartedly with everything she says.
It’s simple when you think about it.
Home produced eggs taste even better than the overpriced shop bought organic free range ones.
It’s the same as anything. If you treat your animals with love and devotion and care for them as living creatures, and do more than just meet their needs, they’ll be happier and you’ll taste the difference.
Delicious 🙂
Bring me Sunshine 